SBS Food
My Market Kitchen
Thu, Aug 20, 08:30 AM a 09:00 AM (30 mins)
Guest chef Adam D'Sylva kicks off with his delicious Vietnamese Chicken and Bean Salad. Laura follows with Lamb and Feta Koftas with Flatbread and Yoghurt.
Categoria: Infotainment
Tipus: series (perth.sbsthree.sbs.au/239678)
ID programa: perth.sbsthree.sbs.au/1253358
Duració: 30 mins
Estat MythTV: estat: nunca grabar
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