SBS Food
Paula McIntyre's Hamely Kitchen
Mon, Apr 13, 12:30 PM a 01:02 PM (31 mins)
Paula visits a Belfast fishmongers where they smoke their own haddock. Inspired by Scottish Arbroath smokies, she uses it as a casing for a smokie Scotch egg served up with a parsley mayonnaise.
Categoria: Infotainment
Tipus: series (perth.sbsthree.sbs.au/238648)
ID programa: perth.sbsthree.sbs.au/1207011
Duració: 31 mins
Estat MythTV: Mai enregistrar

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