SBS Food
The Cook And The Chef
Mon, Feb 16, 11:00 PM a 11:30 PM (30 mins)
Maggie's lightly cooked marinated roo sits perfectly with beetroot and anchovy butter, while the bold texture of Simon's emu holds up to a slow cook in a rich, sweet curry.
Categoria: Infotainment
Tipus: series (perth.sbsthree.sbs.au/242843)
ID programa: perth.sbsthree.sbs.au/953234
Duració: 30 mins
Estat MythTV: estat: nunca grabar
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