MythWeb: Apr 27, 2026, 04:53 AM
Cercar: ^The Cook And The Chef$
| Títol | Categoria | Descripció | Canal | emissió ↓ | Duració | |||
|---|---|---|---|---|---|---|---|---|
| Apr 27, 2026 | ||||||||
| The Cook And The Chef | Infotainment | Maggie and Simon show us some home cooked alternatives to the mass produced 'convenience' foods that dominate our supermarket shelves today. | 803 - SBS Food | Apr 27, 2026, 11:00 PM Apr 28, 2026, 04:03 AM |
30 mins | |||
| Apr 28, 2026 | ||||||||
| The Cook And The Chef | Infotainment | Maggie and Simon show us some home cooked alternatives to the mass produced 'convenience' foods that dominate our supermarket shelves today. | 803 - SBS Food | Apr 28, 2026, 04:03 AM Apr 27, 2026, 11:00 PM |
27 mins | |||
| The Cook And The Chef | Infotainment | Simon is a big fan of Gordon Ramsay, one of the UK's most notorious celebrity chefs, so decides to cook a timbale recipe of Gordon's - with the added touch of some delicious South Australian mullet. | 803 - SBS Food | Apr 28, 2026, 11:00 PM Apr 29, 2026, 04:00 AM |
30 mins | |||
| Apr 29, 2026 | ||||||||
| The Cook And The Chef | Infotainment | Simon is a big fan of Gordon Ramsay, one of the UK's most notorious celebrity chefs, so decides to cook a timbale recipe of Gordon's - with the added touch of some delicious South Australian mullet. | 803 - SBS Food | Apr 29, 2026, 04:00 AM Apr 28, 2026, 11:00 PM |
30 mins | |||
| The Cook And The Chef | Infotainment | Maggie and Simon tip their hats to the magical Mediterranean flavours of Lebanese cuisine. Pomegranate, lemon juice, pine nuts, olives and walnuts are just some of the fresh ingredients employed. | 803 - SBS Food | Apr 29, 2026, 11:00 PM Apr 30, 2026, 04:00 AM |
30 mins | |||
| Apr 30, 2026 | ||||||||
| The Cook And The Chef | Infotainment | Maggie and Simon tip their hats to the magical Mediterranean flavours of Lebanese cuisine. Pomegranate, lemon juice, pine nuts, olives and walnuts are just some of the fresh ingredients employed. | 803 - SBS Food | Apr 30, 2026, 04:00 AM Apr 29, 2026, 11:00 PM |
30 mins | |||
| The Cook And The Chef | Infotainment | The Barossa Valley is one of many regions in Australia where migrants have created a unique regional food culture. This program celebrates the Barossa. | 803 - SBS Food | Apr 30, 2026, 11:00 PM May 1, 2026, 04:00 AM |
30 mins | |||
| May 1, 2026 | ||||||||
| The Cook And The Chef | Infotainment | The Barossa Valley is one of many regions in Australia where migrants have created a unique regional food culture. This program celebrates the Barossa. | 803 - SBS Food | May 1, 2026, 04:00 AM Apr 30, 2026, 11:00 PM |
30 mins | |||
| The Cook And The Chef | Infotainment | Maggie and Simon cook up some ancient grains and take a good look at the 'Slow Food' movement, just what's needed to rustle up a warm and comforting winter menu. | 803 - SBS Food | May 1, 2026, 11:00 PM May 2, 2026, 04:00 AM |
30 mins | |||
| May 2, 2026 | ||||||||
| The Cook And The Chef | Infotainment | Maggie and Simon cook up some ancient grains and take a good look at the 'Slow Food' movement, just what's needed to rustle up a warm and comforting winter menu. | 803 - SBS Food | May 2, 2026, 04:00 AM May 1, 2026, 11:00 PM |
30 mins | |||