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SBS ONE |
Plat Du Tour
Wed, Jan 28, 03:35 PM a 03:40 PM (5 mins)
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| Dijon historically was the epicentre of French mustard. Guillaume takes inspiration from this classic French condiment and makes a rich rabbit stew flavoured with white wine and dijon mustard. | |
| Categoria: | Infotainment |
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| Tipus: | series (perth.sbsone.sbs.au/240041) |
| ID programa: | perth.sbsone.sbs.au/1260777 |
| Duració: | 5 mins |
| Estat MythTV: | Mai enregistrar |
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