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SBS ONE |
Plat Du Tour
Fri, Jan 16, 03:30 PM a 03:35 PM (4 mins)
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| The Savoie region is rich in rustic cuisine, focused around cheese and meat. After sharing lunch with a view with chef Jules Lequertier, Guillaume creates a local favourite, poelee montagnarde. | |
| Categoria: | Infotainment |
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| Tipus: | series (perth.sbsone.sbs.au/237762) |
| ID programa: | perth.sbsone.sbs.au/1204387 |
| Duració: | 4 mins |
| Estat MythTV: | Mai enregistrar |
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MythWeb: Jan 26, 2026, 01:23 PM