SBS Food
Luke Nguyen's France
Thu, Sep 3, 06:30 AM a 07:00 AM (30 mins)
Luke explores France's southwest, sampling Basque delicacies in Biarritz and oysters on the island of d'Oleron. Pastry chef Didier shows him how to make a gateau cake.
Categoria: Infotainment
Tipus: series (perth.sbsthree.sbs.au/243156)
ID programa: perth.sbsthree.sbs.au/626534
Duració: 30 mins
Estat MythTV: Mai enregistrar

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