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SBS Food |
Everyday Gourmet With Justine Schofield
Tue, Jun 16, 06:30 PM a 07:00 PM (30 mins)
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| Justine demonstrates how to make tasty marinara balls in tomato sauce and some fillo chocolate croissants. Adam Liaw makes his sweet almond pudding with poached apricots. | |
| Categoria: | Infotainment |
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| Tipus: | series (perth.sbsthree.sbs.au/239266) |
| ID programa: | perth.sbsthree.sbs.au/1217687 |
| Duració: | 30 mins |
| Estat MythTV: | estat: nunca grabar Oblidar antics |
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MythWeb: Jun 9, 2026, 02:23 PM