SBS Food
Tom Kerridge's Pub Kitchen Secrets
Tue, May 19, 04:30 PM a 05:00 PM (30 mins)
Tom's mission at The Coach is to serve up dishes that pack a massive flavour punch, also known as his Flavour Bombs. Today's special is Salt Cod Scotch Egg with Red Pepper Puree and Chorizo.
Categoria: Infotainment
Tipus: series (perth.sbsthree.sbs.au/241041)
ID programa: perth.sbsthree.sbs.au/1266117
Duració: 30 mins
Estat MythTV: Mai enregistrar

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