SBS Food
Everyday Gourmet With Justine Schofield
Tue, Apr 28, 06:32 PM a 07:00 PM (28 mins)
Johnny Di Francesco joins the kitchen to make a mouth-watering silverbeet and pancetta calzone. Justine shares her recipes for hot and sour salad of duck and prawn, shitake and eggplant stir-fry.
Categoria: Infotainment
Tipus: series (perth.sbsthree.sbs.au/239266)
ID programa: perth.sbsthree.sbs.au/1217652
Duració: 28 mins
Estat MythTV: estat: nunca grabar
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