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SBS Food |
Rick Stein's Long Weekends
Sat, Mar 7, 08:30 PM a 09:40 PM (70 mins)
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| Rick Stein visits Bologna in northern Italy, a city so famous for its food that it's known as the stomach of Italy. He learns how to make the local fresh egg pasta used for tortellini. | |
| Categoria: | Infotainment |
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| Tipus: | series (perth.sbsthree.sbs.au/243280) |
| ID programa: | perth.sbsthree.sbs.au/961964 |
| Duració: | 1 hr 10 mins |
| Estat MythTV: | Mai enregistrar |
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MythWeb: Mar 2, 2026, 03:20 AM