SBS Food
Everyday Gourmet With Justine Schofield
Wed, Feb 4, 06:30 PM a 07:00 PM (30 mins)
Colin Magee drops in to cook up his chilli mud crab with fermented black beans, while Justine shows her favourite Cuban inspired black beans recipe.
Categoria: Infotainment
Tipus: series (perth.sbsthree.sbs.au/239266)
ID programa: perth.sbsthree.sbs.au/1217614
Duració: 30 mins
Estat MythTV: estat: nunca grabar
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