MythWeb: Jun 23, 2026, 08:06 PM
| Hora | Títol | Episodi | Descripció | Duració |
| 11:30 PM - 12:25 AM | Hairy Bikers Comfort Food | Si and Dave cook dishes guaranteed to turn up the heat. They have a spicy new take on a family favourite with their Roasted Spiced Cauliflower Cheese and then a plate of Jerk Pork Chops. | 55 mins | |
| 12:25 AM - 12:30 AM | Destination Flavour China Bitesize | Consumer Advice: A. | All the best moments and bits from Destination Flavour China, led by famed chef and author Adam Liaw. | 5 mins |
| 12:30 AM - 01:00 AM | Luca's Key Ingredient | Anchovies, you either love them or avoid them. Luckily, Luca is here to show just how versatile they can be. | 30 mins | |
| 01:00 AM - 01:30 AM | Cook Clever Waste Less With Prue & Rupy | Culinary legend and queen of leftovers Prue Leith teams up with food expert Dr Rupy Aujla to help British families tackle food waste and save money. | 30 mins | |
| 01:30 AM - 02:25 AM | Eva Longoria: Searching For Mexico | Eva travels to southern Mexico to experience the magic of Oaxaca. There she meets celebrity chef Celia Florian who's quesillo cheese with crickets and edible flowers is a delight to Eva. | 55 mins | |
| 02:25 AM - 02:30 AM | Torres Strait At Home | Torres Strait Islander chef and owner of Mabu Mabu, Nornie Bero, cooks and talks through some of her favourite easy recipes, from quick picked octopus to fresh baked damper. | 5 mins | |
| 02:30 AM - 03:25 AM | Come Dine With Me The Professionals | Consumer Advice: L. | Today's Manchester show starts with Hayden's Kitchen at The Gallows in Milnrow, where husband and wife team David (chef) and Rachel (Front of House) are hoping to wow their guests with their pub grub. | 55 mins |
| 03:25 AM - 03:30 AM | Destination Flavour Japan Bitesize | Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through Japan from its frozen north, to cherry-blossomed mainland and tropical sun-soaked south. | 5 mins | |
| 03:30 AM - 04:00 AM | The Cook Up With Adam Liaw | Adam, chef Julian Cincotta and comedian Danielle Walker pay homage to the past as they make recipes that have rich traditions. | 30 mins | |
| 04:00 AM - 04:30 AM | Cheese Slices | Germany has a long history of cheese-making dating back to pre-Roman times, and is also the largest producer of cheese in Europe. | 30 mins | |
| 04:30 AM - 05:00 AM | Destination Flavour China | Consumer Advice: A. | Adam takes a side trip to a city he knew all-too-well during his years working as a corporate lawyer for the Disney company - Shanghai. | 30 mins |
| 05:00 AM - 05:30 AM | Flat Out Food | Jenn learns about growing garlic before visiting a Mexican restaurant where it is showcased in a variety of dishes. | 30 mins | |
| 05:30 AM - 06:25 AM | Buddy Valastro's Cake Dynasty | Consumer Advice: L. | When Sofia earns an internship with Daniel Boulud, Buddy is tasked with making a cake for the famous French chef and his staff. But a New Jersey heatwave threatens to ruin everything. | 55 mins |
| 06:25 AM - 06:30 AM | Destination Flavour China Bitesize | Consumer Advice: A. | All the best moments and bits from Destination Flavour China, led by famed chef and author Adam Liaw. | 5 mins |
| 06:30 AM - 07:00 AM | Kriol Kitchen | Ali and Mitch travel north of Broome on Djabber Djabber country. They make whiting soup with chilli, garlic, and ginger and mullet soup with black bean. | 30 mins | |
| 07:00 AM - 07:30 AM | Rachael Ray's Meals In Minutes | Inspired by international film star and cookbook author Sofia Loren's recipe for Eggplant Parmigiana, Rachael makes the dish in the proper Italian style and with ample amounts of rich, aged Parmigiano | 30 mins | |
| 07:30 AM - 08:00 AM | My Market Kitchen | Farmer Catherine Velisha joins Laura in the Market Kitchen to make Eggplant Parmigiana. Mike then prepares a simple yet delicious Fish Finger Sandwich, followed by Laura's number one lunchbox treat. | 30 mins |