MythWeb: Jun 21, 2026, 11:56 AM
| Hora | Títol | Episodi | Descripció | Duració |
| 11:30 PM - 12:30 AM | Eating Inn | Consumer Advice: A. | Legend Tetsuya is in his element in his two michelin starred Waku Ghin at the iconic Marina Bay Sands in Singapore. | 1 hr |
| 12:30 AM - 01:30 AM | Jamie's American Road Trip | Consumer Advice: A, L. | Jamie heads to Wyoming where he visits a rodeo before heading into the wilds upstate to see if he can cut it living and working on a real American ranch, and cooking for proper cowboys. | 1 hr |
| 01:30 AM - 02:30 AM | River Cottage Vegetables | Consumer Advice: A. | Hugh is well into his summer without meat. Despite this, it's time to take two of the River Cottage sheep to slaughter. However, Hugh now believes vegetables can't be beaten for price and season taste | 1 hr |
| 02:30 AM - 03:35 AM | Rick Stein's Road To Mexico | Leaving the Baja Peninsula, Rick explores the western mainland. He lands in the town that placed tequila on the world map and the metropolis that produced mariachis and dishes like chilli con carne. | 1 hr 5 mins | |
| 03:35 AM - 04:30 AM | Hidden Restaurants With Michel Roux Jr | For the first of Michel's research trips around the country to immerse himself in the world of Hidden Restaurants, Michel takes to the river, woods and a landscaped sculpture garden. | 55 mins | |
| 04:30 AM - 05:00 AM | Pati's Mexican Table | Pati discovers Yucatan's league of their own when she meets the Amazonas softball team. | 30 mins | |
| 05:00 AM - 05:30 AM | Everyday Gourmet With Justine Schofield | Justine makes her warm chicken noodle soup, Massimo Mele shares his recipe for pesce in cartoccio and Trish McKenzie shows you some naughty hot choc shots. | 30 mins | |
| 05:30 AM - 06:30 AM | Eating Inn | Chef Ross Lusted and his team introduce us to his cooking with the elements theme: steam, fire and smoke. With Head Chef Columbian Daniel Leyva. | 1 hr | |
| 06:30 AM - 07:30 AM | Eating Inn | Consumer Advice: A. | Legend Tetsuya is in his element in his two michelin starred Waku Ghin at the iconic Marina Bay Sands in Singapore. | 1 hr |
| 07:30 AM - 08:00 AM | Hot Dish With Franco | Franco Noriega's Peruvian inspired feast is the classic comfort food meal. Crispy and fluffy Baby Arepas with melted cheese and chorizo are the perfect appetizer. | 30 mins | |
| 08:00 AM - 08:30 AM | Nadiya's Spices Made Simple | Nadiya proves that frugal cooking doesn't mean scrimping on fabulous flavour - crispy fried pakoras, a spectacular biryani, a banging burger, and then a cheeky twist on classic shortbread. | 30 mins | |
| 08:30 AM - 09:30 AM | Jamie's American Road Trip | Consumer Advice: A, L. | Jamie heads to Wyoming where he visits a rodeo before heading into the wilds upstate to see if he can cut it living and working on a real American ranch, and cooking for proper cowboys. | 1 hr |
| 09:30 AM - 10:30 AM | River Cottage Vegetables | Consumer Advice: A. | Hugh is well into his summer without meat. Despite this, it's time to take two of the River Cottage sheep to slaughter. However, Hugh now believes vegetables can't be beaten for price and season taste | 1 hr |
| 10:30 AM - 11:35 AM | Rick Stein's Road To Mexico | Leaving the Baja Peninsula, Rick explores the western mainland. He lands in the town that placed tequila on the world map and the metropolis that produced mariachis and dishes like chilli con carne. | 1 hr 5 mins | |
| 11:35 AM - 12:30 PM | Hidden Restaurants With Michel Roux Jr | For the first of Michel's research trips around the country to immerse himself in the world of Hidden Restaurants, Michel takes to the river, woods and a landscaped sculpture garden. | 55 mins | |
| 12:30 PM - 01:30 PM | Eating Inn | Chef Ross Lusted and his team introduce us to his cooking with the elements theme: steam, fire and smoke. With Head Chef Columbian Daniel Leyva. | 1 hr | |
| 01:30 PM - 02:00 PM | Pati's Mexican Table | Pati discovers Yucatan's league of their own when she meets the Amazonas softball team. | 30 mins | |
| 02:00 PM - 02:30 PM | The Cook Up With Adam Liaw | Two of Australia's finest football minds, Claudio Fabiano and David Basheer, join Adam for an epic football feast. | 30 mins | |
| 02:30 PM - 03:00 PM | The Cook Up With Adam Liaw | It's a night of dinner highs as soprano Nina Korbe and chef Andy Wirya join Adam in the kitchen. | 30 mins | |
| 03:00 PM - 03:30 PM | The Cook Up With Adam Liaw | It's a night of easy comfort food with Adam, award-winning chef Ollie Hansford and multi-talented entertainer Elouise Eftos. | 30 mins | |
| 03:30 PM - 04:00 PM | The Cook Up With Adam Liaw | It's a flurry of curry as Adam gives his guests, comedian Dave Hughes and chef Peter Kuruvita, the curry up! | 30 mins | |
| 04:00 PM - 04:30 PM | The Cook Up With Adam Liaw | Adam and his guests, award-winning chef Jo Barrett and acclaimed director Damon Gameau, prepare a sensational, sustainable feast. | 30 mins | |
| 04:30 PM - 05:00 PM | Deliciously Twisted Classics | Consumer Advice: S. | Talented chefs are revamping popular comfort foods and cranking them up to a new level of feel-good fun. | 30 mins |
| 05:00 PM - 05:30 PM | Deliciously Twisted Classics | Deep fried food has always been a popular favorite, but now chefs around the country are bringing fresh inspiration to create crispy, crunchy and unexpected twists. | 30 mins | |
| 05:30 PM - 06:25 PM | River Cottage Everyday | Hugh takes on the challenge of converting a house full of student girls to the delights of fresh fish with dishes ranging from marvellous mussels to tempting Thai fish curries. | 55 mins | |
| 06:25 PM - 06:30 PM | A Taste Of Island Dreams | Amalul, Alimah's granddaughter, is a self-proclaimed bubble tea connoisseur. She shares her bright bubble tea brew and pays tribute to the vibrant and flavourful pandanus leaf. | 5 mins | |
| 06:30 PM - 07:00 PM | Richo's Hungry Az Hell | The Sunday scaries are real, but Richo's cure is even realer. He's smashing out comfort food big enough to silence the hangover, soothe the soul, and maybe even revive your group chat. | 30 mins | |
| 07:00 PM - 07:30 PM | The Chef's Garden | Consumer Advice: A. | Massimo takes a road trip to the rugged yet spectacular north east of Tasmania where he visits an abalone farm, learns the craft behind Venezuelan style cheese, and samples Tasmania's best seafood. | 30 mins |
| 07:30 PM - 08:30 PM | Paddock To Plate | It his 7th week on the road Matt travels to the country music capital in Australia, Tamworth. | 1 hr | |
| 08:30 PM - 09:00 PM | Rick Stein's Cornwall | Consumer Advice: A. | Rick Stein travels to St Ives to tell us about one of Britain's little-known artists, Alfred Wallis. In the shadow of Bodmin Moor Rick visits a very rare collection of Medieval stained-glass windows. | 30 mins |
| 09:00 PM - 09:30 PM | Rick Stein's Cornwall | Consumer Advice: A. | Rick meets Springwatch presenter and biologist Gillian Burke who takes Rick on a walk through a rare habitat called an Atlantic Temperate Rainforest, on the banks of the Helford River. | 30 mins |
| 09:30 PM - 10:30 PM | Hidden Restaurants With Michel Roux Jr | Michel visits beach shacks, tree houses and an urban farm for inspiration for a three course menu for dinner at his own summer-long hidden restaurant, the Oast House. | 1 hr | |
| 10:30 PM - 11:30 PM | Eating Inn | Indonesian Chef Bayu looks young but his experience is beyond his years. He's a firm believer that Indonesian chefs will take on the culinary world and be the next best thing. | 1 hr | |
| 11:30 PM - 12:30 AM | Eating Inn | Consumer Advice: A. | From the hustle and bustle of the Crown's ground floor TWR we make our way up to a tiny and very exclusive culinary gem. | 1 hr |