| 11:30 PM - 12:25 AM |
Hotel Chocolat: Unwrapped |
|
Chocolatier Yodi is given the job of dreaming up some limited edition drinking chocolate flavours and trying to get them approved for sale. |
55 mins |
| 12:25 AM - 12:30 AM |
Destination Flavour China Bitesize |
|
All the best moments and bits from Destination Flavour China, led by famed chef and author Adam Liaw. |
5 mins |
| 12:30 AM - 01:25 AM |
Jamie Cooks Italy |
Consumer Advice: L. |
It's mid-winter and Jamie is high up in the snow-capped Italian Alps seeking out Piedmont's legendary comfort food. |
55 mins |
| 01:25 AM - 01:30 AM |
Bring A Plate |
|
Keyma shares her recipe for empanadas, a popular Venezuelan street food. Discover some of the ingredients that you can use inside this crunchy and mouth-watering snack food. |
5 mins |
| 01:30 AM - 02:30 AM |
River Cottage Vegetables |
Consumer Advice: A. |
Hugh sets up a vegetable garden and then meets top vegetarian chef David Bailey. |
1 hr |
| 02:30 AM - 03:40 AM |
Rick Stein's Mediterranean Escapes |
Consumer Advice: A. |
In Mallorca, Rick eats the most succulent lamb ever tasted and interprets Mallorcan-style cooking with Chicken and sobrasada. Then with Catalonia in mind, he cooks local food of salt cod fritters. |
1 hr 10 mins |
| 03:40 AM - 04:05 AM |
Anthony Bourdain: A Cook's Tour |
|
Jumping into a Thai tuk tuk taxi, Tony attempts to soak up Thai culture, and get lost in the cuisine of Chiang Mai, Thailand. |
25 mins |
| 04:05 AM - 04:30 AM |
Anthony Bourdain: A Cook's Tour |
|
Which style of BBQ reigns supreme - Kansas City, Houston, or North Carolina? Tony journeys to all three cities to taste for himself the secrets behind sauces, wood pits, and slow smokers. |
25 mins |
| 04:30 AM - 05:00 AM |
Nigellissima |
|
Nigella treats her friends to an Italian-style supper of pork loin stuffed with parma ham and oregano, served alongside her speedy mock mash. |
30 mins |
| 05:00 AM - 05:30 AM |
Nadiya's Family Favourites |
|
Nadiya Hussain makes her family favourite dishes, perfect to indulge in on those treat days. |
30 mins |
| 05:30 AM - 06:25 AM |
Getting Grilled With Curtis Stone |
Consumer Advice: L. |
This week on Getting Grilled with Curtis Stone, actor and comedian Joel McHale brings the laughs. Curtis and Joel welcome you into their friendship as Joel shares stories from his years in Hollywood. |
55 mins |
| 06:25 AM - 06:30 AM |
Destination Flavour China Bitesize |
|
All the best moments and bits from Destination Flavour China, led by famed chef and author Adam Liaw. |
5 mins |
| 06:30 AM - 07:25 AM |
Hotel Chocolat: Unwrapped |
|
Chocolatier Yodi is given the job of dreaming up some limited edition drinking chocolate flavours and trying to get them approved for sale. |
55 mins |
| 07:25 AM - 07:30 AM |
A Taste Of Island Dreams |
|
Amalul, Alimah's granddaughter, is a self-proclaimed bubble tea connoisseur. She shares her bright bubble tea brew and pays tribute to the vibrant and flavourful pandanus leaf. |
5 mins |
| 07:30 AM - 08:25 AM |
Jamie Cooks Italy |
Consumer Advice: L. |
It's mid-winter and Jamie is high up in the snow-capped Italian Alps seeking out Piedmont's legendary comfort food. |
55 mins |