| 12:00 AM - 12:30 AM |
Secrets Of The Curry Kitchen |
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Asma loves cooking Bengali influenced food. On the menu is her mother's Prawn Malaikari, spicy omelette, a rich fish curry & a coconut dessert. |
30 mins |
| 12:30 AM - 01:00 AM |
Chris Cooks Cymru |
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Back in town, Chris heads to an unassuming industrial estate where Portuguese pie master Alexandre specialises in award-winning pies inspired by his mother's Portuguese recipe. |
30 mins |
| 01:00 AM - 01:30 AM |
Guillaume's French Atlantic |
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Join Guillaume Brahimi as he immerses himself in the luxury and refinement of Bordeaux, exploring its regal architecture and indulging in signature dishes. |
30 mins |
| 01:30 AM - 02:00 AM |
Girls Guide:Hunting Fishing Wild Cooking |
Consumer Advice: A. |
Analiese faces her biggest challenge yet, slaughtering the two pigs she's reared for meat, and is visited by old friends from the mainland who reaffirm her commitment to her new life. |
30 mins |
| 02:00 AM - 02:30 AM |
The Chef's Garden |
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Massimo Mele returns for another unforgettable season of The Chef's Garden! |
30 mins |
| 02:30 AM - 03:30 AM |
Paddock To Plate |
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In his first Matt travels to the Yarra Valley region of Victoria-world famous for its wines but Matt stumbles across some unique produce that is not as well-known. Some smelly produce in fact! |
1 hr |
| 03:30 AM - 04:00 AM |
Anthony Bourdain: A Cook's Tour |
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Tony sets out to find the real Singapore, with its multicultural restaurants and food markets. He samples prescription food dishes and explores the Geyland Serai Marke. |
30 mins |
| 04:00 AM - 04:30 AM |
Anthony Bourdain: A Cook's Tour |
Consumer Advice: L. |
Melbourne boasts eccentric lovers of food - Tony's kind of people. In search of the outlaws of food, Tony explores a pasteurization-free cheese factory, and an old-world cured jamon workshop. |
30 mins |
| 04:30 AM - 05:00 AM |
Secrets Of The Curry Kitchen |
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Chef Asma Khan celebrates the joy of street food, featuring Chicken Momos, Potato and Sweetcorn Patties, Lamb Jali Kabab and Paneer Skewers. |
30 mins |
| 05:00 AM - 05:30 AM |
The Cook Up With Adam Liaw |
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Pop the kettle on! Adam and two brilliant bakers, pastry chef Gareth Whitton and bestselling author Helen Goh are making some quicky biccies tonight. |
30 mins |
| 05:30 AM - 06:00 AM |
The Cook Up With Adam Liaw |
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Tonight's recipes from Adam, chef Jen Kwok Lee and comedian He Huang will have you shouting, 'winner winner veggie dinner!'. |
30 mins |
| 06:00 AM - 06:30 AM |
The Cook Up With Adam Liaw |
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Tonight, Adam has put 20 minutes on the clock and asked chef Lillian Kaskoutas and comedian Nick White to make some speedy but sensational dinners. |
30 mins |
| 06:30 AM - 07:00 AM |
The Cook Up With Adam Liaw |
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Adam is joined by chef Alastair McLeod and urban gardener Connie Cao for a big ole garden harvest. |
30 mins |
| 07:00 AM - 07:30 AM |
The Cook Up With Adam Liaw |
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Trailblazing entertainer Jean Kittson and celebrated food writer Ella Mittas have heard that Greece is the word, and they're here to make a Greek feast with Adam. |
30 mins |
| 07:30 AM - 08:00 AM |
Chris Cooks Cymru |
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Back in town, Chris heads to an unassuming industrial estate where Portuguese pie master Alexandre specialises in award-winning pies inspired by his mother's Portuguese recipe. |
30 mins |