| 12:00 AM - 12:30 AM |
Secrets Of The Curry Kitchen |
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Celebrate timeless Indian classics. Dal, Jhal Farezi, Aloo Gobi Matter and 1st Class Railway Curry-each dish rich in flavour, heat and history. |
30 mins |
| 12:30 AM - 01:25 AM |
Secrets Of Spain |
Consumer Advice: A. |
Gioconda and George Scott reveal unexpected of--the-beaten path locations for the best food experiences in southern Spain. |
55 mins |
| 01:25 AM - 01:30 AM |
Please Eat Slowly Bitesize |
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Learn how to create sumptuous mango pancakes. Victor's French training comes in handy as he shares some simple steps to ensure your crepes come out round and flat every time. |
5 mins |
| 01:30 AM - 02:25 AM |
Gordon Ramsay: Uncharted |
Consumer Advice: L. |
Gordon digs deep into the verdant north and arid south of Jordan to discover rich, fresh flavors as he prepares to impress royalty at Petra. |
55 mins |
| 02:25 AM - 02:30 AM |
A Taste Of Island Dreams |
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This fish dish is a prime example of how something well-seasoned can be the star of the show. Salt, turmeric and a little bit of stock powder are all you need. Alimah Bilda shares the full experience. |
5 mins |
| 02:30 AM - 03:00 AM |
Guillaume's French Atlantic |
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Join Guillaume Brahimi on this exciting journey through the windswept landscapes and gastronomic wonders of Brittany and uncover the deep-rooted traditions and flavours that have shaped his culinary h |
30 mins |
| 03:00 AM - 03:30 AM |
Girls Guide:Hunting Fishing Wild Cooking |
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Analiese makes the most of a busy spring as she starts to build her pantry and kitchen garden, before going diving for wild scallops at a friend's secret diving spot. |
30 mins |
| 03:30 AM - 04:00 AM |
Rick Stein's Food Stories |
Consumer Advice: A. |
Rick discovers the story of Italian food in Glasgow plus the best chocolate he's ever had, made by an ex-car engineer. He makes rofiteroles and a Stein family favourite, osso buco. |
30 mins |
| 04:00 AM - 04:30 AM |
Rick Stein's Food Stories |
Consumer Advice: A. |
In God's own country, Rick discovers the history of the Yorkshire pud and how best to make it. He visits the UK's biggest tofu factory and cooks delicious veggie dishes at home. |
30 mins |
| 04:30 AM - 05:00 AM |
Anthony Bourdain: A Cook's Tour |
Consumer Advice: A. |
Tony tries his hand at ice-fishing, drinks a lot of vodka, feasts on Russian foods, eats smoked fish and ends the outing with a dip in the outdoor cold pool. |
30 mins |
| 05:00 AM - 05:30 AM |
The Cook Up With Adam Liaw |
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Tonight, Adam and his guests, chef Natalie Murphy and comedian Daniel Connell, serve up their kitchen keepers. |
30 mins |
| 05:30 AM - 06:00 AM |
The Cook Up With Adam Liaw |
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Time flies by as Adam and his guests, chef Aaron Ward and wheelchair rugby legend Shae Graham make their fastest pastas. |
30 mins |
| 06:00 AM - 06:30 AM |
The Cook Up With Adam Liaw |
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Literary sensation Alice Pung and culinary sensation Bee Satongun join Adam in The Cook Up kitchen to make food that's wrapped, rolled or folded. |
30 mins |
| 06:30 AM - 07:00 AM |
The Cook Up With Adam Liaw |
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Tonight's food is quick and easy, as Adam and his guests, musician Elly-May Barnes and chef Hamish Ingham make fast fresh bites. |
30 mins |
| 07:00 AM - 07:30 AM |
The Cook Up With Adam Liaw |
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It's a spicy sausage spectacular, and the heat is on Adam's guests, chef Ruben Lopez Mesa and radio host Megan Burslem. |
30 mins |
| 07:30 AM - 08:00 AM |
Secrets Of The Curry Kitchen |
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Chef Asma Khan celebrates being a patient cook with dishes that are worth the wait. Slow cooked mutton Kosha Mangsho, a divine Duck Bhuna. |
30 mins |