MythWeb: Mar 19, 2026, 03:46 PM
| Hora | Títol | Episodi | Descripció | Duració |
| 12:00 AM - 12:30 AM | Kitchen Glow Up | Noelle, a designer at Hedley & Bennett & her husband Tim love to cook-but their small kitchen has killed the joy. With awkward cabinets, lost appliances & no space they need Ellen to bring order. | 30 mins | |
| 12:30 AM - 01:00 AM | New York Gourmet With Justine Schofield | It's a day filled with markets as Justine explores the bold flavours of Salt City Market, browses local treasures at the CNY Regional Market, and whips up a fresh burrito by the Onondaga Lake. | 30 mins | |
| 01:00 AM - 01:30 AM | Memory Bites With Matt Moran | Chef Matt Moran and Christine Anu celebrate her Torres Strait Islander heritage through cherished dishes, heartfelt memories, and a moving exchange of culture and connection. | 30 mins | |
| 01:30 AM - 02:00 AM | Rick Stein's Fruits Of The Sea | Consumer Advice: L. | The most important day in Padstow's calendar has the locals beating out the spirits of winter and welcoming summer. May Day means the little town is full of beating drums and laughter. | 30 mins |
| 02:00 AM - 02:30 AM | Rick Stein's Fruits Of The Sea | It is the day of the Seafood Restaurant staff's barbeque, where cooks, cleaners and waiters get together on the beach for a really good time. Rick cooks a suitably special dish - spicy seafood curry. | 30 mins | |
| 02:30 AM - 03:00 AM | Come Dine With Me | The second day of this week's competition is in and around Norwich, where second to host is glam cleaner Hannah. | 30 mins | |
| 03:00 AM - 03:30 AM | Come Dine With Me | It's the third day of the competition in and around Norwich, where third to host is service manager and super Adele fan, Jess. | 30 mins | |
| 03:30 AM - 04:00 AM | The Cook Up With Adam Liaw | Tonight, Adam and his guests, brilliant bakers Grego Montalban Sanchez and Hayley Thorncraft, rise to the challenge of making incredible bread recipes. | 30 mins | |
| 04:00 AM - 04:30 AM | The Cook And The Chef | From pasta to gelati, tomatoes to octopus - Italian migrants have contributed enormously to our Australian way of life. Maggie's love of Italian opera and food is well known. | 30 mins | |
| 04:30 AM - 05:00 AM | Big Food Bucket List | John gets to work in Mississauga, ON learning to make the famous butter chicken samosa that has people lining up around the block. | 30 mins | |
| 05:00 AM - 05:30 AM | Kitchen Glow Up | Noelle, a designer at Hedley & Bennett & her husband Tim love to cook-but their small kitchen has killed the joy. With awkward cabinets, lost appliances & no space they need Ellen to bring order. | 30 mins | |
| 05:30 AM - 06:00 AM | Duff: Ace Of Taste | Marrying Johnna was about the best thing Duff has ever done, so why not make her completely happy? Duff takes on everything Johnna loves to eat, including his great grandmother's chocolate babka. | 30 mins | |
| 06:00 AM - 06:30 AM | Cooking Italy | Consumer Advice: L. | Chefs Rob and Craig meet up with Loris at his cousin's farm in the southwest corner of Sardinia, where the goats graze freely and produce delicious milk. | 30 mins |
| 06:30 AM - 07:00 AM | On Country Kitchen | Audio Described (AD). | Mark and Derek visit a chicken farm with a view, take in an afternoon of fishing together and learn about the methode traditionelle of sparkling winemaking. Mark takes Derek sightseeing. | 30 mins |
| 07:00 AM - 07:30 AM | Mad Good Food | As a former NFL player, game days hit a little different. These days chef Derrell Smith isn't on the field, he's changing the game with dishes like oyster mushroom wings and chili lime chips. | 30 mins | |
| 07:30 AM - 08:00 AM | My Market Kitchen | Matt heads to the Noosa Farmers Market, sourcing garlic for his irresistibly chilli oil. Mike returns with a simple yet flavourful chicken rice paper rolls. Laura teams up with chef Karen Chan. | 30 mins |