MythWeb: Apr 8, 2026, 11:19 PM
| Hora | Títol | Episodi | Descripció | Duració |
| 08:28 AM - 09:24 AM | Jason Atherton's Dubai Dishes | Jason is in one of the most popular parts of the city, Dubai Marina, exploring food that looks so good it goes viral, with a mouthwatering menu that includes baba ghanoush. | 55 mins | |
| 09:24 AM - 09:32 AM | Destination Flavour Japan Bitesize | Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through Japan from its frozen north, to cherry-blossomed mainland and tropical sun-soaked south. | 7 mins | |
| 09:32 AM - 09:59 AM | Rachael Ray's Meals In Minutes | Rachael shows the ultimate way to beat the winter chill with her irresistible Italian Brisket. Coated in a flavorful blend of extra virgin olive oil, shallots, garlic, herbs and more. | 27 mins | |
| 09:59 AM - 10:30 AM | The Chocolate Queen | Kirsten creates an elegant chocolate Rose decoration and a fragrant Ginger Chocolate Pear. | 30 mins | |
| 10:30 AM - 11:00 AM | Everyday Gourmet: Sweet Edition | Bringing more tasty magic, Justine shares a clever chocolate trick to elevate any dinner table and an easy lemon cookie recipe that's sure to be a hit. | 30 mins | |
| 11:00 AM - 11:32 AM | The Cook Up With Adam Liaw | Adam has assembled the cracking combo of host-chef Khanh Ong plus, comedian-actor Ting Lim to make the cracking combo of crispy bites. | 31 mins | |
| 11:32 AM - 12:01 PM | Silvia's Italian Masterclass | Clever shortcuts, smart twists, and time-saving tricks. Silvia shows how Italian cooking can be both effortless and full of flavour. | 29 mins | |
| 12:01 PM - 12:31 PM | Adam Richman Eats Britain | Global food explorer Adam is touring Britain and he has made his way to Lancashire to try the historic, hearty Hot Pot. He also visits a breakthrough Brazilian bakery for a sumptuous sausage roll. | 30 mins | |
| 12:31 PM - 01:01 PM | Big Food Bucket List | In Richmond, VA, John heads into an incredible Jewish deli that's doing it a little different, like their Jewish egg rolls you have to see to believe. | 29 mins | |
| 01:01 PM - 01:30 PM | Kitchen Glow Up | Meredith juggles two kids, gluten-free cooking & full-time mom life while Dan works 70+ hours for the LA Rams. With no space, scattered supplies & growing stress. She asks Ellen for a calm kitchen. | 29 mins | |
| 01:30 PM - 01:59 PM | Duff: Ace Of Taste | Having baby Josephine in his life allows Duff to indulge in the dainty and delicious. Duff puts together recipes for tiny fingers to grab like mini quiches filled with bacon and cheese. | 29 mins | |
| 01:59 PM - 02:28 PM | Cooking Italy | Consumer Advice: L. | The series follows Chefs Rob and Craig as they travel to incredible and often overlooked regions of Italy. | 29 mins |
| 02:28 PM - 03:01 PM | On Country Kitchen | Audio Described (AD). | Mark and Derek visit a kitchen garden, help out at a goat dairy, and eat abalone burgers on the beach. Atop Cambewarra mountain, the boys hear the story of the black cockatoo. | 32 mins |
| 03:01 PM - 03:31 PM | Mad Good Food | For his reunion inspired menu, Chef Derrell Smith is going back to his roots. Cookin' up some modern takes on the family classic: pesto potato salad, salmon filet, spicy kale slaw, and fruit skewers. | 29 mins | |
| 03:31 PM - 04:00 PM | My Market Kitchen | Mike takes on the challenge of vegan chocolate brownies. Matt teams up with Adam Walls to pair the perfect Italian-inspired wines with his grape and rosemary focaccia. Laura makes Castagnole. | 29 mins | |
| 04:00 PM - 04:30 PM | Lidia's Kitchen | Lidia shares three simply delicious Italian classics - a prosciutto cotto appetiser, lemony shrimp over zucchini, and a light olive oil cake to finish of the meal. | 30 mins | |
| 04:30 PM - 05:24 PM | Jason Atherton's Dubai Dishes | Jason is on a health trip, heading out of the city to discover the beauty of the Desert, with a feel-good menu including homemade granola and date caramel cheesecake. | 53 mins | |
| 05:24 PM - 05:31 PM | Destination Flavour Japan Bitesize | Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through Japan from its frozen north, to cherry-blossomed mainland and tropical sun-soaked south. | 7 mins | |
| 05:31 PM - 05:59 PM | Rachael Ray's Meals In Minutes | Rachael adds a delicious twist to a classic chicken dinner with her recipe for Chicken Under a Brick. | 27 mins | |
| 05:59 PM - 06:30 PM | The Chocolate Queen | Kirsten shows you how to prepare your own decadent Chocolate Hazelnut Spread and puts a chocolate twist on fried eggs. | 31 mins | |
| 06:30 PM - 07:00 PM | Everyday Gourmet: Sweet Edition | From Spain to Turkey and back again, this episode has it all! Natalie Paull wows with a Chocolate Bavarian Pie, | 30 mins | |
| 07:00 PM - 07:31 PM | The Cook Up With Adam Liaw | Outback chef Tom Forrest and MasterChef winner Nat Thaipun join Adam in the kitchen to play with all things fire and spice. | 30 mins | |
| 07:31 PM - 08:02 PM | Donal's Irish Adventure | The only way is up in this episode as Donal and his trusty sheepdog Max head northbound to county Antrim. | 31 mins | |
| 08:02 PM - 08:32 PM | Richo's Hungry Az Hell | Delete the food delivery apps. Richo's staging an intervention. Tonight he shows you how to beat takeaway at its own game in the time it takes for your driver to get lost three streets over. | 29 mins | |
| 08:32 PM - 09:30 PM | Ainsley's Taste Of Malta | Ainsley is in central Malta where he starts his day exploring the beautiful ancient city of Mdina. After a tour of the city, Ainsley stops by a restaurant with an impressive history and a great view. | 58 mins | |
| 09:30 PM - 10:00 PM | Come Dine With Me | It's the final night of the competition in Bolton, where loudmouth Financial Advisor Louis is hoping his fancy menu can trump all others'. | 29 mins | |
| 10:00 PM - 10:28 PM | Come Dine With Me | This week's competition is in and around Norwich, where the first to host is multi-award-winning mind reader and magician, the 'Amazing' Anthony. | 28 mins | |
| 10:28 PM - 10:59 PM | The Cook Up With Adam Liaw | Outback chef Tom Forrest and MasterChef winner Nat Thaipun join Adam in the kitchen to play with all things fire and spice. | 30 mins | |
| 10:59 PM - 11:29 PM | The Cook And The Chef | Simon and Maggie reflect on the state of the Australian food scene in 2008 and prepare what they consider to be truly Australian meals. Maggie tells Simon about the amazing changes she's seen. | 29 mins | |
| 11:29 PM - 11:58 PM | Big Food Bucket List | In Richmond, VA, John heads into an incredible Jewish deli that's doing it a little different, like their Jewish egg rolls you have to see to believe. | 28 mins | |
| 11:58 PM - 12:26 AM | Kitchen Glow Up | Meredith juggles two kids, gluten-free cooking & full-time mom life while Dan works 70+ hours for the LA Rams. With no space, scattered supplies & growing stress. She asks Ellen for a calm kitchen. | 28 mins |