| 11:30 PM - 12:30 AM |
Hotel Chocolat: Unwrapped |
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In this episode Hotel Chocolat moves into the world of cakes and pastries as they launch their first ever in-store bakery. |
1 hr |
| 12:30 AM - 01:10 AM |
Paula McIntyre's Hamely Kitchen Specials |
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Paula usually celebrates Burns Night by cooking neeps and tatties alongside some haggis. This year is a little different. She challenges herself with re-creating traditional recipes. |
40 mins |
| 01:10 AM - 01:40 AM |
Nadiya's Cook Once, Eat Twice |
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In the fifth of this new six-part crafty cooking series, Nadiya shares her favourite feelgood recipes, sweet and savoury, that are not only guaranteed to lift the spirits but will impress. |
30 mins |
| 01:40 AM - 02:35 AM |
Jamie's Food Escapes |
Consumer Advice: A. |
Jamie visits the French Pyrenees, where he goes truffle-hunting with a pig and boar hunting with dogs. He is knighted into an order of serious bread makers and makes sausages with a professional. |
55 mins |
| 02:35 AM - 03:40 AM |
Rick Stein's Long Weekends |
Consumer Advice: A, N. |
Rick visits Lisbon on the banks of the River Tagus, a city in love with its seafood and possibly the best custard tarts in the world. |
1 hr 5 mins |
| 03:40 AM - 04:35 AM |
Air Fryer Diet: Lose Weight, Cook Fast |
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This series is packed full of ingenious ways to feel healthier, save cash and smash your way into the New Year, with your trusted airfryer by your side. |
55 mins |
| 04:35 AM - 05:00 AM |
Mind Of A Chef |
Consumer Advice: L. |
Chang cooks and goofs around with his friends Daniel Patterson, Claude Bosi, Sat Bains, Rene Redzepi, and Laurent Gras. |
25 mins |
| 05:00 AM - 05:30 AM |
Deliciously Twisted Classics |
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These terrific twists on Mexican flavors allow creative chefs to show off their culinary skills. |
30 mins |
| 05:30 AM - 06:30 AM |
Hotel Chocolat: Unwrapped |
|
In this episode Hotel Chocolat moves into the world of cakes and pastries as they launch their first ever in-store bakery. |
1 hr |
| 06:30 AM - 07:10 AM |
Paula McIntyre's Hamely Kitchen Specials |
|
Paula usually celebrates Burns Night by cooking neeps and tatties alongside some haggis. This year is a little different. She challenges herself with re-creating traditional recipes. |
40 mins |
| 07:10 AM - 07:40 AM |
Nadiya's Cook Once, Eat Twice |
|
In the fifth of this new six-part crafty cooking series, Nadiya shares her favourite feelgood recipes, sweet and savoury, that are not only guaranteed to lift the spirits but will impress. |
30 mins |
| 07:40 AM - 08:35 AM |
Jamie's Food Escapes |
Consumer Advice: A. |
Jamie visits the French Pyrenees, where he goes truffle-hunting with a pig and boar hunting with dogs. He is knighted into an order of serious bread makers and makes sausages with a professional. |
55 mins |