| 12:00 AM - 12:30 AM |
Kitchen Glow Up |
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Nominated by their daughter Brittany, Susan and Brad have lived in their craftsman for over 30 years. Susan doesn't think her tiny kitchen needs a glow up. |
30 mins |
| 12:30 AM - 01:00 AM |
Silvia's Italian Masterclass |
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Easy, clever, and full of flavour- these quick Italian dishes are designed to beat the midweek slump and bring joy back to the dinner table. |
30 mins |
| 01:00 AM - 01:30 AM |
Adam Richman Eats Britain |
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Adam's arrived in Eton to taste the famous culinary mash-up, Eton Mess. He also has a right Royal Afternoon Tea in Windsor, as well as some delicious venison bon bons. |
30 mins |
| 01:30 AM - 02:25 AM |
Eva Longoria: Searching For Mexico |
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Eva Longoria shows us around her adopted second hometown, Mexico City. This is where she met her husband, Pepe, and where they love to spend time with their son, Santi. |
55 mins |
| 02:25 AM - 02:30 AM |
A Taste Of Island Dreams |
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Learn to cook a signature dish at Island Dreams Cafe and an all-round family favourite. Alimah Bilda shares a version with a punchier, thicker sauce that coats the chicken and rice. |
5 mins |
| 02:30 AM - 03:00 AM |
Come Dine With Me |
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It's night three in Liverpool where singing hairdresser Steph is attempting to win over her guests with an evening of Spanish food. |
30 mins |
| 03:00 AM - 03:30 AM |
Come Dine With Me |
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This week's competition comes from in and around Liverpool, where fourth up is coffee shop worker Lisa, who intends to treat her guests to the delicious flavours of Mexico. |
30 mins |
| 03:30 AM - 04:00 AM |
The Cook Up With Adam Liaw |
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How can you get a boost of flavour at dinner time? Chef Analiese Gregory, ESCA Group's Ibby Moubadder and Adam have the answers. |
30 mins |
| 04:00 AM - 04:30 AM |
The Cook And The Chef |
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The little village of Nimbin, in the Byron Bay Hinterland, has embraced its reputation as Australia's hippie capital and the influence of the counter culture extends way beyond the main street. |
30 mins |
| 04:30 AM - 05:00 AM |
Big Food Bucket List |
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John travels to Montreal, QC to devour some mind-blowing spaghetti slathered in truffle sauce and topped with a perfect 64-degree egg yolk. |
30 mins |
| 05:00 AM - 05:30 AM |
Kitchen Glow Up |
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Nominated by their daughter Brittany, Susan and Brad have lived in their craftsman for over 30 years. Susan doesn't think her tiny kitchen needs a glow up. |
30 mins |
| 05:30 AM - 06:00 AM |
Tareq Taylor's Nordic Cookery |
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Tareq visits sunny Karlstad! Here, food is prepared by Vanern's shores and in Varmland's deep forests. Butter-fried Zander, crepes and cooking over an open fire are on the menu. |
30 mins |
| 06:00 AM - 06:30 AM |
Sophie Grigson: Slice Of Italy |
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Sophie visits a local cheese maker to see how they age their cheeses in caves and stuffs courgette flowers with local ricotta. She is also shown how to make the cakes known locally as nun's breasts. |
30 mins |
| 06:30 AM - 07:00 AM |
On Country Kitchen |
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Derek begins his journey with a blessing for his future travels from local Wardan women, something very important to Indigenous peoples across Australia. |
30 mins |
| 07:00 AM - 07:30 AM |
Sara's Istanbul Delights |
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Sara La Fountain heads to the heart of Istanbul, where she discovers the local cuisine of the Turkish capital. First up is to experience the basic tradition of Turkish people: breakfast as a feast. |
30 mins |
| 07:30 AM - 08:00 AM |
Taste Of Australia With Hayden Quinn |
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Hayden ventures off the beaten track into the Mackay Isaac region, discovering pristine landscapes, remote fishing spots, and remarkable food producers who make this hidden corner of Australia. |
30 mins |