Channel 803: SBS Food on March 11, 2026
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12:00 AM - 12:30 AM Kitchen Glow Up Nominated by their daughter Brittany, Susan and Brad have lived in their craftsman for over 30 years. Susan doesn't think her tiny kitchen needs a glow up. 30 mins
12:30 AM - 01:00 AM Silvia's Italian Masterclass Easy, clever, and full of flavour- these quick Italian dishes are designed to beat the midweek slump and bring joy back to the dinner table. 30 mins
01:00 AM - 01:30 AM Adam Richman Eats Britain Adam's arrived in Eton to taste the famous culinary mash-up, Eton Mess. He also has a right Royal Afternoon Tea in Windsor, as well as some delicious venison bon bons. 30 mins
01:30 AM - 02:25 AM Eva Longoria: Searching For Mexico Eva Longoria shows us around her adopted second hometown, Mexico City. This is where she met her husband, Pepe, and where they love to spend time with their son, Santi. 55 mins
02:25 AM - 02:30 AM A Taste Of Island Dreams Learn to cook a signature dish at Island Dreams Cafe and an all-round family favourite. Alimah Bilda shares a version with a punchier, thicker sauce that coats the chicken and rice. 5 mins
02:30 AM - 03:00 AM Come Dine With Me It's night three in Liverpool where singing hairdresser Steph is attempting to win over her guests with an evening of Spanish food. 30 mins
03:00 AM - 03:30 AM Come Dine With Me This week's competition comes from in and around Liverpool, where fourth up is coffee shop worker Lisa, who intends to treat her guests to the delicious flavours of Mexico. 30 mins
03:30 AM - 04:00 AM The Cook Up With Adam Liaw How can you get a boost of flavour at dinner time? Chef Analiese Gregory, ESCA Group's Ibby Moubadder and Adam have the answers. 30 mins
04:00 AM - 04:30 AM The Cook And The Chef The little village of Nimbin, in the Byron Bay Hinterland, has embraced its reputation as Australia's hippie capital and the influence of the counter culture extends way beyond the main street. 30 mins
04:30 AM - 05:00 AM Big Food Bucket List John travels to Montreal, QC to devour some mind-blowing spaghetti slathered in truffle sauce and topped with a perfect 64-degree egg yolk. 30 mins
05:00 AM - 05:30 AM Kitchen Glow Up Nominated by their daughter Brittany, Susan and Brad have lived in their craftsman for over 30 years. Susan doesn't think her tiny kitchen needs a glow up. 30 mins
05:30 AM - 06:00 AM Tareq Taylor's Nordic Cookery Tareq visits sunny Karlstad! Here, food is prepared by Vanern's shores and in Varmland's deep forests. Butter-fried Zander, crepes and cooking over an open fire are on the menu. 30 mins
06:00 AM - 06:30 AM Sophie Grigson: Slice Of Italy Sophie visits a local cheese maker to see how they age their cheeses in caves and stuffs courgette flowers with local ricotta. She is also shown how to make the cakes known locally as nun's breasts. 30 mins
06:30 AM - 07:00 AM On Country Kitchen Derek begins his journey with a blessing for his future travels from local Wardan women, something very important to Indigenous peoples across Australia. 30 mins
07:00 AM - 07:30 AM Sara's Istanbul Delights Sara La Fountain heads to the heart of Istanbul, where she discovers the local cuisine of the Turkish capital. First up is to experience the basic tradition of Turkish people: breakfast as a feast. 30 mins
07:30 AM - 08:00 AM Taste Of Australia With Hayden Quinn Hayden ventures off the beaten track into the Mackay Isaac region, discovering pristine landscapes, remote fishing spots, and remarkable food producers who make this hidden corner of Australia. 30 mins