MythWeb: Feb 13, 2026, 10:19 AM
| Hora | Títol | Episodi | Descripció | Duració |
| 12:00 AM - 12:30 AM | Lunch With Us | Consumer Advice: A. | In the heart of Bangkok, lunch is more than just a meal-it's a reflection of the city's diverse culture, rich traditions, and the people who keep its food scene alive. | 30 mins |
| 12:30 AM - 01:30 AM | Big Zuu And AJ Tracey: Rich Flavours | Consumer Advice: L. | Big Zuu & AJ Tracey hit South Korea to taste the World's most pricey BBQ. They discover Seoul's supercar scene, meet a famous muck banger & cook a fried chicken feast fit for a King. | 1 hr |
| 01:30 AM - 02:30 AM | Buddy Valastro's Cake Dynasty | Consumer Advice: L. | When Las Vegas landmark Caesars Palace requests a cake from Buddy, it's all hands-on-deck to create a giant cake replica of the casino, complete with statues and fireworks. | 1 hr |
| 02:30 AM - 03:25 AM | Come Dine With Me The Professionals | Today's Manchester show starts with Hayden's Kitchen at The Gallows in Milnrow, where husband and wife team David (chef) and Rachel (Front of House) are hoping to wow their guests with their pub grub. | 55 mins | |
| 03:25 AM - 03:30 AM | Destination Flavour Fillers | Hosts Adam Liaw, Renee Lim and Lily Serna meet passionate growers, celebrated chefs and local food heroes from all over Australia. | 5 mins | |
| 03:30 AM - 04:00 AM | The Cook Up With Adam Liaw | If you like fast, fiery and fabulous food, this Easy Entertaining with chef Annita Potter and actor Samuel Johnson is for you! | 30 mins | |
| 04:00 AM - 04:30 AM | The Cook And The Chef | The Cook and the Chef is 100 episodes old and to celebrate, Simon has organised a visit from Peter Cundall of Gardening Australia. Peter has a look at Simon's garden. | 30 mins | |
| 04:30 AM - 05:00 AM | Tareq Taylor's Nordic Cookery | Consumer Advice: A. | Tareq visit the rich, unique culture of the sami and skis out in the vast impressive wilderness where he tries net-fishing under the thick ice. | 30 mins |
| 05:00 AM - 05:30 AM | Cooking Italy | As Chefs Rob and Craig continue their culinary inspiration tour they land at Poggio Foco, a winery and farm in Maremma, Tuscany. | 30 mins | |
| 05:30 AM - 06:25 AM | Great Chocolate Showdown | Consumer Advice: L. | The remaining nine bakers must think beyond the bar as they create a nougat-filled chocolate confection in a surprising shape as they vie for the coveted Golden Whisk. | 55 mins |
| 06:25 AM - 06:30 AM | Please Eat Slowly Bitesize | Learn how to make mouth-watering Yee Sang. Victor has a few tricks for slicing the perfect julienne at home, as well as some presentation tips to make your salad a showstopper. | 5 mins | |
| 06:30 AM - 07:00 AM | Kriol Kitchen | Consumer Advice: A. | Bundy runs his own Cultural Tours business out of Chile Creek near the communities of Djarindjin and Lombadina. | 30 mins |
| 07:00 AM - 07:30 AM | Ready Jet Cook | Chef Jet Tila cooks up some easy comfort classics. He kicks things off with one of his favourite dishes that is deceptively simple, Lo Mein. Then to a local market to pick out the perfect pineapple. | 30 mins | |
| 07:30 AM - 08:00 AM | Taste Of Australia With Hayden Quinn | Hayden is truffle hunting at dawn with a highly trained truffle hunting dog, then it's time to sample some brews at a great small town brewery, before visiting an award-winning cattle farm. | 30 mins |